Vietnam Golden Buds

This Vietnamese black tea, made exclusively from long golden buds, originates from the province of Hà Giang. This cooperative of producers focuses on sustainable development, the quality of human relations, and specializes in single origin teas.

The young shoots give off generous sweet scents of malt and dried fruit (raisins). The liqueur has an amber colour with pretty greenish hues and offers rich gourmet aromas (brown sugar). The finish is rich with vegetal, fruity (ripe pear) and floral (wild rose) notes.

A tea with a sustained roundness.