A morning-forward blend where three sources of gentle stimulation come together in balance. Wild-harvested kawakawa — long central to Māori rongoā — sits alongside Japanese sencha green tea, both grounding and lightly invigorating. South American yerba mate adds a steady, non-jittery lift, while licorice root brings natural sweetness and ginger a subtle warming finish.
A cup for the early hours or the mid-morning wall — bright, uplifting, and remarkably easy on the system. A thoughtful stand-in for coffee, without the crash.
The liquor pours a warm golden-green, releasing a fresh, herbaceous aroma. On the palate, the vegetal clarity of sencha leads, joined by the peppery lift of kawakawa and the earthy roundness of yerba mate. Licorice softens the finish with a natural sweetness, and a whisper of ginger warms the back of the sip.
